Description
The continuous linear cooker Mod. CLV 20-P is suitable for cooking process of artichokes as hearts, slices, bottoms or artichokes with long stem.
Complete of feed elevator.
Initial pre-cooking at 48° – 50° to avoid termic shock for some varieties of artichokes
Main features
Technical features
Main features
- Submerged water
- Moving by chain
- Indirect steam by coil with condensation discharge
- Tank with heat-insulation to avoid loss of heat
- Low consumption of steam
- Stainless steel Aisi 316 manufacturing
- Electric switch-board with PLC and Touch-Screen
Technical features
- Installed power: 1,3 Kw.
- Working voltage: 380 V – 50-60 Hz – 3 Phases + N
- Steam consumption: 1000 Kg./h. starting – 500 Kg./h. at running
- Air consumption: 10 nl./min. – 1 bar
- Water consumption: 7500 lt./day
- Weight: 9000 Kg.
- Dimensions: 11800 x 1650 x h.1900 mm.
- Production capacity: 2000 Kg./h. (quarters of artichokes)
